Canned wine producer, The Uncommon, has secured £1.2m in private backing, focusing on scaling up production of its English wine to meet growing demand in alternative formats.
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English sparkling wine producer Ridgeview has marked one year of B Corp status by launching its first impact report.
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Award-winning gin producer Elephant Gin has opened the doors to its new state-of-the-art distillery, complete with an immersive visitor experience.
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Following on from its inclusion in Harpers 50 Best Indies list (36th), Ellis Wharton Wines has become only the third UK wine merchant/distributor to achieve B Corp accreditation.
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Leading rosé brand Mirabeau has achieved B Corp certification this month, joining Concha y Toro and Piper-Heidsieck as pioneers in this small but growing club of certified wineries.
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I was thrilled to read of a recent initiative by The Wine Society, not just because I am a member, but because it speaks volumes about how they approach their business.
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Rathfinny Wine Estate has achieved B Corp status, being only the third UK producer to gain the ethical and sustainable benchmark ranking.
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The family-run Australian winery De Bortoli has been recognised as the first Platinum Partner by the Sustainability Advantage Programme.
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Domaine Bousquet, Argentina’s largest producer and exporter of organic wines has become a certified B corporation.
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Ridgeview, the Sussex-based sparkling wine producer, has achieved B Corp accreditation following a rigorous application process.
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Concha y Toro, the UK’s second-largest wine company by retail sales, will mark B Corp month with a wide-ranging social media campaign.
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Maker’s Mark has become the largest distillery in the world and the first in Kentucky’s famed Bourbon Country to achieve the distinction of becoming B Corp certified.
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